Robust earthy, nutty, and black peppery notes accent this potent cigar’s creamy, oaky, and sweet profile. Its toothy, USA Connecticut Broadleaf maduro wrapper covers a Mexican San Andres binder and a Nicaraguan and USA Pennsylvania filler. The Red Meat Lovers by Dunbarton cigar is handmade in Nicaragua. When developing the blend for this cigar, Steve Saka, founder of Dunbarton Tobacco & Trust, wanted to create a cigar that could be paired with a steak. And he did!
Red Meat Lovers by Dunbarton Spicy Beef Stick 6" × 48
$16.95 – $161.02Price range: $16.95 through $161.02
Red Meat Lovers by Dunbarton Filet Mignon 5" × 54
$16.45 – $156.27Price range: $16.45 through $156.27
Red Meat Lovers by Dunbarton Ribeye 6″ × 52
$16.95 – $161.02Price range: $16.95 through $161.02
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Description
Additional information
| Weight | N/A |
|---|---|
| Number |
Single, Box of 10 |
